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- ONESHOT TUTTNO ICE, SELMI CHOCOLATE MACHINE (ITALY)
ONESHOT TUTTUNO ICE PLUS
- TUTTUNO ICE PLUS เครื่องฉีดขึ้นรูปช็อกโกแลต เครื่องฉีดเคลือบช็อกโกแลต ชุดจ่ายส่วนผสมไอศกรีม
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- ENROBOR COATING BELT AND INJECTION PLATE, SELMI CHOCOLATE MACHINE (ITALY)
R400T PLUS CHOCOLATE ENROBING BELT FOR TEMPERING MACHINES
- R400t Plus Chocolate enrobing belt for tempering machines Chocolate enrobing machines
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- ENROBOR COATING BELT AND INJECTION PLATE, SELMI CHOCOLATE MACHINE (ITALY)
R600T PLUS CHOCOLATE ENROBING BELT FOR TEMPERING MACHINES
- R600t Plus Chocolate enrobing belt for tempering machines Chocolate enrobing machines
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- ROASTERS, SELMI CHOCOLATE MACHINE (ITALY)
Roaster 106
- Roaster 106 Coffee, dried nuts and cocoa beans roasting machine Vertiflow® System – patent Roaster Centosei is designed to work on a continuous cycle of automatic dried fruit and coffee processing; it has a tank capacity of 6 kg and offers the possibility of roasting 40 kg/h of coffee, dried fruit, hazelnuts, almonds, pistachios, barley, sunflower seeds, pumpkin seeds, cocoa beans.
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- ONE SHOT TUTTUNO, SELMI CHOCOLATE MACHINE (ITALY)
Spinner 175/275
- Spinner 175/275 Chocolate mold aligner and conveyor. ONE SHOT line Aligns and transports molds in automatic chocolate production lines The SELMI SPINNER 175 and 275 are designed to rotate moulds 90 degrees as they exit a SELMI TUTTUNO Oneshot Machine to enable them to be fed into the SELMI Automatic Demoulder to create automatic and customized production line configurations.
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- CHOCOLATE COATING PANNING MACHINE, SELMI CHOCOLATE MACHINE (ITALY)
Spray System
- Spray System Chocolate Spray system for panning machines Spray System: chocolate sprayer adaptable exclusively to Selmi panning machines, heated and thermoregulated in LV and entirely made of food-grade aluminium. The unit is mounted on a movable stainless steel trolley. The top is easily removable for quick cleaning. Characteristics Automatic spray system, unique in its kind. This accessory Needs to…
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- SELMI CHOCOLATE MACHINE (ITALY), SELMI CHOCOLATE TEMPERING MACHINES
TEMPERING CHOCOLATE MACHINE MODEL : CENTO
- Cento Professional chocolate tempering machine Cento Professional chocolate tempering machine The chocolate tempering machine CENTO model resembles versions TOP EX and FUTURA EX preserving the innovative features of these but significantly enhancing the level of production thanks to the 100 kg tank that will allow for coating in tunnels of widths of up to 600 mm. Screw pump not removable.
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- SELMI CHOCOLATE MACHINE (ITALY), SELMI CHOCOLATE TEMPERING MACHINES
Tempering Chocolate Machinery Model : LEGEND
- LEGEND TEMPERING CHOCOLATE MACHINERY Professional chocolate tempering machine Legend Professional chocolate tempering machine Legend, new version of the Ghana chocolate tempering machine, with a digital control panel that increases versatility of use and economy of operation. Volumetric dosing unit with foot pedal for controlling the flow of chocolate. Heated low-voltage vibrating table. Tempering machine capable of producing up to 90…
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- SELMI CHOCOLATE MACHINE (ITALY), SELMI CHOCOLATE TEMPERING MACHINES
TEMPERING CHOCOLATE MACHINERY MODEL : TOP EX
- Top EX Professional chocolate tempering machine New version with removable screw pump of the Top Ex continuous chocolate tempering machine with digital control panel. This machine stands out on the market of continuous chocolate tempering machines thanks to a new patented system that allows the tempering screw pump to be removed in just a few minutes. The advantages of…
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- BEAN TO BAR CHOCOLATE MACHINES, SELMI CHOCOLATE MACHINE (ITALY)
Vaglio
- Vaglio Sieve for Bean to Bar chocolate filtering Bean to Bar chocolate production line Last component of the Selmi Bean to Bar Line , Vaglio has the function of sifting, via a vibration system, the chocolate after the final refining.
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